October 29, 2008
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October 31 – November 9th
Friday - HALLOWEEN -Squirmy Wormy Sandwiches, Fries
Squirmy Wormy Sandwiches – good add to site!
1 package (16 oz) hot dogs
1 tbls vegetable oil
1/2 cup ketchup
1 tbls brwon sugar
2 tsp Worchestershire Sauce
1/2 tsp spicy brown mustard
Dash Liquid Smoke, optional
6 Hamburger buns
Cut each hot dog into eight strips. In a large skillet, saute hot dogs in oil until goden brown.
Stir in ketchup, brown sugar, Worchestshire sacue, mustard and Liquid smoke if desired; haeat through. Serve on buns. Yield 6 servings.
Tip: Use your favorite bottle barbecue sauce for even quicker treat!!!
Garlic Pumpkin Seeds- good add to site!
1 TBLS canola oil
1/2 tsp celery salt
1/2 tsp garlic powder
1/2 tsp seasoned salt
2 cups fresh pumpkin seeds
In a small bowl, combine oil, celery salt, garlic powder and seasoned salt. Add pumpkin seeds; toss to coat.
Spread a quarter of the seeds in a single layer on a microwave-safe plate. Microwave, uncovered, on high for 1 minutes; stir.
Microwave 2-3 minutes longer or until the seeds are crunchy and lightly browned, stirring after each minute. Repeat with remaining pumpkin seeds. Serve warm, or cool before storing in an airtight container. Yield: 2 cups
Sat – Split Pea Soup
http://jasmine1931.tripod.com/Cooking/Soups.htm#SPLIT%20PEA%20SOUP%20WITH%20HAM
Sun – Melt in Your Mouth Chicken, Vegetable
Melt in Your Mouth Chicken
Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories :
Amount Measure Ingredient — Preparation Method
——– ———— ——————————–
1 chicken (boil until tender) — (1 to 3 lb.)
1 can cream of chicken soup
2 cups chicken broth (I used the water the
chicken cooked in)
1 stick melted margarine
1 cup buttermilk
1 cup self rising flour (I never use self rising flour – I use Bisquick and this works GREAT!)
1 tsp. salt
1/2 tsp. pepper
Cube chicken and place in greased casserole dish.
Combine the cream of chicken soup and the chicken broth and pour over chicken.
Combine margarine, buttermilk,flour, salt and pepper and pour over above to make crust.
Bake at 425 for 30 minutes.Mon – Left Overs
Tues – Pancakes, Bacon, Scramble Eggs
Wed – Spaghetti and Sausage with Garlic Bread
Thurs – Shortcut Chicken Cordon Blu, Green Beans, Jello Parfaits
http://www.menus4moms.com/kitchen/weeklymenu/2008/081103.php - good add to site!
Fri – Chinese Food – Chow Mein – (crock pot 6-8 hrs)
http://crockpotrecipes101.com/blog/2008/07/crockpot-chicken-chow-mein.html - good add to site!
Egg Rolls, General Tso, Wontons with Rice
Sat – Steak , Potatoes. Green Beans with nuts
Sun – Ground Beef Soup (crockpot)
http://askmsrecipe.com/2008/09/23/ground-beef-crock-pot-soup/#comment-246
