May 30, 2013

  • Quick Meal: Creamy Angel Hair with Sausage and Spinach

    My hubby has been asking me for YEARS to take pictures of the meals I make.    Tonight’s supper was yummy enough that I actually did!   Unfortunately, I did not take a picture of the big beautiful platter of pasta.  I had to take a picture of the little leftover portion.   There was not much for leftovers either.   Very quick to prepare, so great for a week day meal.

    Creamy Angel Hair with Sausage And Spinach

    14 oz. package smoked kielbasa
    1/2 large chopped onion
    2 tablespoons minced garlic
    2 teaspoons olive oil
    2 cans of chicken broth
    8 oz. angel hair pasta, broken in 1/2
    9 oz. package baby spinach
    1/3 cup whipping cream
    5 oz. of shredded Parmesan Cheese (the kind in the dairy section, not the green jar stuff!)

    Slice kielbasa into 1 inch pieces.  Sauté kielbasa, onion, garlic and oil in a large soup pot until vegetables are opaque.  Add broth and 1/4 cup water; bring to a boil.  Add pasta; cook for 3 minutes.  Add Spinach; cook about 1 minute.  Stir in cream and parmesan cheese.  

    Prep Time: 5 minutes
    Cook Time: 20 minutes

    I served this with Garlic Bread and Prince Edward Vegetable Medley.

    Happy Cooking

     

     

     

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